Is it safe to cook with aluminium foil in oven

      Some people are worried aluminium foils is not safe to cook in the oven, but there is absolutely no need to worry. Because the melting point of aluminum is 660.4 ℃, while the maximum temperature of oven is from 230 degrees to 300 degrees, far below 600 degrees.

     There are many uses for aluminum foil in the oven.

     1. Anti-greasy, help cleaning

After use, simply remove the foil to make cleaning easier. In the same way, it can also be spread on the dip board to cut greasy ingredients, so as not to be difficult to clean with oil on the dip board. Or before cooking, you can stick aluminum foil on the wall in front of the gas stove, so that the oil stains sprayed on are difficult to remove.

2. Charcoal grilled wrapping ingredients to enhance flavor

Wrap ingredients in aluminum foil for grilling, such as creamed crabs, grilled clams, etc., to lock in the fresh and sweet flavor of the ingredients!

Aluminum foil paper generally has a glossy surface and a matte surface. The foggy surface is more likely to absorb heat, so the foggy surface should be directed towards the light and heat to be effective. Therefore, when grilling meat, wrap the food on the bright side of aluminum foil, and face the charcoal fire on the foggy side, so that the meat is easy to cook.

3. Freezes quickly

Meat or seafood bought from the market can be wrapped in plastic wrap while it is fresh, and then wrapped with a layer of aluminum foil and placed in the freezer, so that the ingredients can be frozen more quickly and the food freshness can be maintained!

We can produce the best quality aluminium foils with any thickness and width, welcome to contact us for more details.